TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Beet and bean veggie-meatballs
Macaroni Salad
Recipe of
Symone et Chantel
Festive couscous with mandarin oranges
Recipe of
Katia
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Root vegetables and roasted beans with ginger and miso
Pear and Leek soup
Recipe of
Jean-Rony
Cornbread
Honey mustard chickpea croquettes
Carrot Cake Bites
Recipe of
Katia
Peach crumble
Recipe of
Katia
Parmesan beet tartar with apple and dill salad
Muffins crumble aux pêches
Recipe of
Tasnim
Strawberry Peach Shortcake
Curried pea croquettes
Recipe of
Marilou
Celery root, shrimp and citrus salad
Peach and chickpea couscous salad
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Prune & Molasses Bars
Recipe of
Marilou
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Veggie loaf
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Green Bean Almondine
Recipe of
Symone et Chantel
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Peach Bread
Recipe of
Krystle
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Holiday Salad Recipe
Recipe of
Hannah
Avocado-Lime Pea Dip
Oatmeal and cocktail fruit cookies
Beet Brownies
Recipe of
Hannah
Mini upside-down fruit cakes
Recipe of
Katia
Pear and chocolate energy balls
Recipe of
Katia
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Peach pie
Recipe of
Katia
Mango legume chimichurri salsa
Corn and jalapeno salsa
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Peach & strawberry hand pies
Oven-baked sweet potatoes
Bean and vegetable patty with roasted garlic
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie