TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (3)
- Black beans (6)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (2)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (35)
- Mandarin (7)
- Mixed beans (8)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (7)
- Pear (5)
- Peas - Green Peas (3)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (3)
- Fish (3)
- High in fibers (17)
- Italian Inspiration (1)
- Let yourself be surprised! (10)
- Low calorie (5)
- No bake (5)
- Quick (22)
- Recipes for kids (1)
- Salsa (1)
- South-West (1)
- Southwest inspiration (2)
- Vegan (5)
- Vegetarian (36)
Vegan corn chowder
Corn and jalapeno salsa
Quiche with green beans, tomatoes, prosciutto, feta and basil
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Chocolate mandarins to customize
Recipe of
Katia
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Frittata with black beans
Chocolate fudge squares
Rosemary pear gin and tonic
Holiday Salad Recipe
Recipe of
Hannah
Veggie tacos topped with carrots and lime
Festive couscous with mandarin oranges
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Korean Veggie Poke
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Tofu banh mi with marinated carrots
Bean and vegetable patty with roasted garlic
Macaroni Salad
Recipe of
Symone et Chantel
Thai carrot salad
Wipped beet and feta dip
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Vegan Banana Carrot Cake
Soup noodles with veggies in a jar
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Strawberry, banana and red kidney bean smoothie bowl
Banana and Peanut Smoothie
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
5 minutes poke bowl
Recipe of
Katia
Carrot Cake Bites
Recipe of
Katia
Sweet Pea Deviled Eggs
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Avocado-Lime Pea Dip
Gourmet nachos
Stuffed tomatoes with corn and beans
Creamy corn dip
Mango legume chimichurri salsa
Cajun style ''one pot'' rice
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Crispy teriyaki veggie burger
Veggie chili with corn
Cornbread
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Easy Bean Enchiladas
Red Cabbage and corn Salad
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