TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Oatmeal and cocktail fruit cookies
Coconut lemon pie
Barley and chickpea bowl with apples and maple
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Puff pastry fruit tarts
Pear and Leek soup
Recipe of
Jean-Rony
Bean and vegetable patty with roasted garlic
Root vegetables and roasted beans with ginger and miso
Fruit Galette
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony
Curried pea croquettes
Recipe of
Marilou
Del Monte fruit brioche bread bites
Oven-baked sweet potatoes
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Chickpea chowder with shrimp and chorizo
Avocado-Lime Pea Dip
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Quick Sweet Pea Soup
Veggie shepherd's pie
Chickpea stew with Indian butter sauce
Vegan corn chowder
Pear and raspberry bread
Recipe of
Jean-Rony
Fruit protein granola bites
Recipe of
Katia
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Minestrone revisited
Holiday Salad Recipe
Recipe of
Hannah
Chickpea and vegetable stir-fry with General Tao honey sauce
Corn and jalapeno salsa
Mini upside-down fruit cakes
Recipe of
Katia
Classic or white sangria
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Festive couscous with mandarin oranges
Recipe of
Katia
Veggie garlic parmesan meatballs
Veggie beet burger
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Spicy pear sauce for scallops or wild cod
Mushroom ramen soup
Vietnamese noodle salad with red kidney beans
Chicken tacos with mashed red kidney beans
Veggie loaf
Basmati rice with honey and curry chickpeas
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia