TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (36)
- Pear (32)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Curried pea croquettes
Recipe of
Marilou
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Avocado-Lime Pea Dip
Muffins crumble aux pêches
Recipe of
Tasnim
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Honey mustard chickpea croquettes
Chickpea salad sandwich
Peach and chickpea couscous salad
Oatmeal and cocktail fruit cookies
Beet Brownies
Recipe of
Hannah
Coconut lemon pie
Pear and chocolate energy balls
Recipe of
Katia
Peach & strawberry hand pies
Quick Sweet Pea Soup
Sweet Pea Deviled Eggs
Barley and chickpea bowl with apples and maple
Pear and mascarpone mousse
Recipe of
Jean-Rony
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
3 beans salad
Recipe of
Hannah
Soft protein bars with chickpeas and apples
Pear and raspberry bread
Recipe of
Jean-Rony
Pear and Leek soup
Recipe of
Jean-Rony
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Cornbread
Prune & Molasses Bars
Recipe of
Marilou
Peach tart and green pistachio english cream
Carrot Cake Bites
Recipe of
Katia
Peach crumble
Recipe of
Katia
Strawberry Peach Shortcake
Beet and bean veggie-meatballs
Veggie loaf
Tandoori mix appetizer
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Festive couscous with mandarin oranges
Recipe of
Katia
Wipped beet and feta dip
Peach bubble tea
Peach Mug Cake
Recipe of
Krystle
Mini upside-down fruit cakes
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Beet focaccia
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Peach pie
Recipe of
Katia
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron