TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (6)
- Black beans (9)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (13)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (46)
- Mandarin (7)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (7)
- Pear (4)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (28)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (15)
- No bake (11)
- Quick (28)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (9)
- Vegetarian (51)
Strawberry, banana and red kidney bean smoothie bowl
Corn and jalapeno salsa
Vietnamese noodle salad with red kidney beans
Veggie garlic parmesan meatballs
Chicken tacos with mashed red kidney beans
Chocolate and raspberry jam cookies
Minestrone revisited
Holiday Salad Recipe
Recipe of
Hannah
Avocado-Lime Pea Dip
Cajun style ''one pot'' rice
Tex mex veggie rice bowl
Buddha bowl with quinoa, red beans and vegetables
Chocolate fudge squares
Southwest style shepherd's pie
Mango legume chimichurri salsa
Chocolate mandarins to customize
Recipe of
Katia
Thai carrot salad
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Rosemary pear gin and tonic
Festive couscous with mandarin oranges
Recipe of
Katia
Root vegetables and roasted beans with ginger and miso
Green bean casserole
Macaroni Salad
Recipe of
Symone et Chantel
Banana and Peanut Smoothie
Slow Cooker Sweet and Sour Pork
Green Bean Almondine
Recipe of
Symone et Chantel
Mushroom ramen soup
Bean and vegetable patty with roasted garlic
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Soup noodles with veggies in a jar
Korean Veggie Poke
Wipped beet and feta dip
Veggie tacos topped with carrots and lime
Tofu banh mi with marinated carrots
Prosciutto, melon and bean salad with pesto
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Vegan Banana Carrot Cake
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Carrot Cake Bites
Recipe of
Katia
3 beans salad
Recipe of
Hannah
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Vegan pear cobbler
Recipe of
Hannah
Vegan Peach Pizza
Recipe of
Hannah