TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (36)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Bean and vegetable patty with roasted garlic
Veggie shepherd's pie
Root vegetables and roasted beans with ginger and miso
Veggie poke
Holiday Salad Recipe
Recipe of
Hannah
Veggie loaf
Stuffed peppers with couscous, dried fruit and almonds
Oven-baked sweet potatoes
Vietnamese noodle salad with red kidney beans
Butternut squash stuffed with Szechuan pepper black beans
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Mango legume chimichurri salsa
Coconut lemon pie
Barley and chickpea bowl with apples and maple
Veggie garlic parmesan meatballs
Veggie beet burger
Minestrone revisited
Tofu banh mi with marinated carrots
Soup noodles with veggies in a jar
Festive couscous with mandarin oranges
Recipe of
Katia
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Chicken tacos with mashed red kidney beans
Healthy matcha truffles
Noodles with vegetables and black beans
Chickpea and vegetable stir-fry with General Tao honey sauce
Crispy teriyaki veggie burger
Sautéed legumes with caramelized onions and bacon
Vegan Banana Carrot Cake
Curried pea croquettes
Recipe of
Marilou
Korean Veggie Poke
Carrot Cake Bites
Recipe of
Katia
Buddha bowl with quinoa, red beans and vegetables
3 beans salad
Recipe of
Hannah
Tex mex veggie rice bowl
Quick Feijoada scented black bean stew
Shredded Celery and vanilla cake
Recipe of
Marilou
Vegan Peach Pizza
Recipe of
Hannah
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Chickpea stew with Indian butter sauce
Mediterranean legume salad
Chickpea salad sandwich
Prune & Molasses Bars
Recipe of
Marilou
Beet Brownies
Recipe of
Hannah
Mushroom ramen soup
Overnight Peach Oatmeal
Frittata with black beans
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony