TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Mushroom ramen soup
Tofu banh mi with marinated carrots
Bean and vegetable patty with roasted garlic
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Soup noodles with veggies in a jar
Korean Veggie Poke
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Holiday Salad Recipe
Recipe of
Hannah
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Vegan Peach Pizza
Recipe of
Hannah
Vegan Banana Carrot Cake
Root vegetables and roasted beans with ginger and miso
Carrot Cake Bites
Recipe of
Katia
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Mediterranean legume salad
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
3 beans salad
Recipe of
Hannah
Veggie poke
Crispy teriyaki veggie burger
Vietnamese noodle salad with red kidney beans
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Oven-baked sweet potatoes
Veggie beet burger
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Beet Brownies
Recipe of
Hannah
Minestrone revisited
Veggie garlic parmesan meatballs
Veggie shepherd's pie
Honey mustard chickpea croquettes
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Chickpea salad sandwich
Festive couscous with mandarin oranges
Recipe of
Katia
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Pear and Leek soup
Recipe of
Jean-Rony
Veggie loaf
Healthy matcha truffles
Stuffed tomatoes with corn and beans
Barley and chickpea bowl with apples and maple
BBQ peach pork skewers
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia