TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (32)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Bean and vegetable patty with roasted garlic
Oven-baked sweet potatoes
Coconut lemon pie
Root vegetables and roasted beans with ginger and miso
Peach-Mint Iced Tea
Minestrone revisited
Veggie shepherd's pie
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Vietnamese noodle salad with red kidney beans
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Barley and chickpea bowl with apples and maple
Veggie garlic parmesan meatballs
Veggie beet burger
Veggie loaf
Pear-Raspberry Slush
Quiche with green beans, tomatoes, prosciutto, feta and basil
Classic or white sangria
Veggie poke
Chicken tacos with mashed red kidney beans
Butternut squash stuffed with Szechuan pepper black beans
Fruit cocktail lemonade
Recipe of
Émilie
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea chowder with shrimp and chorizo
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Beet and goat’s cheese panna cotta
Mushroom ramen soup
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Mango legume chimichurri salsa
Sautéed legumes with caramelized onions and bacon
Honey mustard chickpea croquettes
Curried pea croquettes
Recipe of
Marilou
California Peach Bellini
Overnight Peach Oatmeal
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Rosemary pear gin and tonic
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Banana and Peanut Smoothie
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle