TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Holiday Salad Recipe
Recipe of
Hannah
Festive couscous with mandarin oranges
Recipe of
Katia
Avocado-Lime Pea Dip
Wipped beet and feta dip
Sweet Pea Deviled Eggs
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Exotic smoothie
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Tandoori mix appetizer
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Vanilla chia pudding with Del Monte peach sauce
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Healing bowl with curry seasoned bean salad
Beet and bean veggie-meatballs
Strawberry, banana and red kidney bean smoothie bowl
Thai curry, lime and cilantro hummus
Creamy corn dip
Gourmet nachos
Vegan Peach Pizza
Recipe of
Hannah
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Moroccan-style chicken and vegetable sheet pan
Chicken tacos with mashed red kidney beans
Beet focaccia
Chickpea coconut curry noodle soup
Honey mustard chickpea croquettes
Fish with mandarin oranges and lemongrass en papillote
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Curried pea croquettes
Recipe of
Marilou
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Green bean casserole
Del Monte fruit brioche bread bites
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Corn and jalapeno salsa
Macaroni Salad
Recipe of
Symone et Chantel
Oatmeal and cocktail fruit cookies
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Prune & Molasses Bars
Recipe of
Marilou
Green Bean Almondine
Recipe of
Symone et Chantel
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Peach bubble tea
Peach Mug Cake
Recipe of
Krystle
Overnight Peach Oatmeal
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Mexican corn salad (esquites)
Honey Ricotta Peach Crostini
Recipe of
Tasnim