TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (4)
- Black beans (8)
- Carrot (4)
- Celery root (1)
- Chick peas (10)
- Citrus fruits (2)
- Corn (4)
- Dip (1)
- Egg (1)
- Fruit cocktail (2)
- Legumes (29)
- Mandarin (4)
- Mixed beans (6)
- Mushrooms (1)
- Onions (1)
- Peach (4)
- Peas - Green Peas (3)
- Pork (1)
- Potatoes (1)
- Quinoa (1)
- Quinoa - Rice (1)
- Red kidney beans (6)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Chicken tacos with mashed red kidney beans
Minestrone revisited
Tex mex veggie rice bowl
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Veggie garlic parmesan meatballs
Chickpea chowder with shrimp and chorizo
Coconut lemon pie
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea stew with Indian butter sauce
Barley and chickpea bowl with apples and maple
Chocolate and raspberry jam cookies
Strawberry, banana and red kidney bean smoothie bowl
Cajun style ''one pot'' rice
Sautéed legumes with caramelized onions and bacon
Basmati rice with honey and curry chickpeas
Root vegetables and roasted beans with ginger and miso
Noodles with vegetables and black beans
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Tandoori mix appetizer
Thai curry, lime and cilantro hummus
Bean and vegetable patty with roasted garlic
Veggie shepherd's pie
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Beet focaccia
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Butternut squash stuffed with Szechuan pepper black beans
Honey mustard chickpea croquettes
Overnight Peach Oatmeal
Veggie loaf
Soft protein bars with chickpeas and apples
Veggie beet burger
Southwest style shepherd's pie
Festive couscous with mandarin oranges
Recipe of
Katia
Veggie poke
Prosciutto, melon and bean salad with pesto
Holiday Salad Recipe
Recipe of
Hannah
Mango legume chimichurri salsa
Garlic & Parsley Bean Salad
Recipe of
Katia
Peach and chickpea couscous salad
Chickpeas and beets veggie bowl with watermelon
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Curried pea croquettes
Recipe of
Marilou
Avocado-Lime Pea Dip
3 beans salad
Recipe of
Hannah
Chickpea salad sandwich
Peanut chickpea sauce
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