TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (32)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Pear and chocolate energy balls
Recipe of
Katia
Mushroom ramen soup
Pear Overnight Oats
Recipe of
Krystle
Soft protein bars with chickpeas and apples
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Beet and goat’s cheese panna cotta
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Del Monte fruit brioche bread bites
Vanilla chia pudding with Del Monte peach sauce
Pear compote (no-bake)
Recipe of
Katia
Pear and Leek soup
Recipe of
Jean-Rony
Soup noodles with veggies in a jar
Muffins crumble aux pêches
Recipe of
Tasnim
Strawberry Peach Shortcake
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Cornbread
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Fruit protein granola bites
Recipe of
Katia
Beet and bean veggie-meatballs
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Peach Bread
Recipe of
Krystle
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Sweet Pea Deviled Eggs
Curried pea croquettes
Recipe of
Marilou
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Oatmeal and cocktail fruit cookies
Beet Brownies
Recipe of
Hannah
Vegan Peach Pizza
Recipe of
Hannah
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Festive couscous with mandarin oranges
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Holiday Spice Peach Crumble Bars
Recipe of
Symone et Chantel
Healing bowl with curry seasoned bean salad
Green Bean Almondine
Recipe of
Symone et Chantel
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Fish with mandarin oranges and lemongrass en papillote
Banana and Peanut Smoothie
Mandarin-Pear Sorbet
California Peach Bellini
Buddha bowl with quinoa, red beans and vegetables
Celery root carbonara
Celery root mac and cheese
Veggie chili with corn
Stuffed peppers with couscous, dried fruit and almonds