TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beet (8)
- Black beans (3)
- Carrot (3)
- Celery root (4)
- Chick peas (9)
- Citrus fruits (2)
- Corn (11)
- Dip (1)
- Fruit cocktail (4)
- Legumes (19)
- Mandarin (5)
- Mixed beans (5)
- Mushrooms (1)
- Peach (14)
- Pear (9)
- Peas - Green Peas (3)
- Pork (1)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (4)
- Soup (1)
Preparation
Themes
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Quick Sweet Pea Soup
Curried pea croquettes
Recipe of
Marilou
Avocado-Lime Pea Dip
Holiday Salad Recipe
Recipe of
Hannah
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Sweet Pea Deviled Eggs
Festive couscous with mandarin oranges
Recipe of
Katia
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Beet focaccia
Prune & Molasses Bars
Recipe of
Marilou
Soft protein bars with chickpeas and apples
Chickpea chowder with shrimp and chorizo
Tandoori mix appetizer
Chickpea coconut curry noodle soup
3 beans salad
Recipe of
Hannah
Barley and chickpea bowl with apples and maple
Peach and chickpea couscous salad
Exotic smoothie
Chicken Corn Chowder
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpeas and beets veggie bowl with watermelon
Gourmet nachos
Coconut lemon pie
Creamy corn dip
Honey mustard chickpea croquettes
Thai curry, lime and cilantro hummus
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Chickpea salad sandwich
Peanut chickpea sauce
Prosciutto, melon and bean salad with pesto
5 minutes poke bowl
Recipe of
Katia
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Californian corn salad
Pomegranate and bean salad with grilled chicken
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Shredded Celery and vanilla cake
Recipe of
Marilou
Beet and goat cheese salad
Warm Pear & Burrata Salad
Recipe of
Krystle
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Pear and chicken barley salad
Garlic & Parsley Bean Salad
Recipe of
Katia
Peach Mug Cake
Recipe of
Krystle
Overnight Peach Oatmeal
Moroccan-style chicken and vegetable sheet pan
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Mushroom ramen soup
Wipped beet and feta dip
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