TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (9)
- Black beans (10)
- Carrot (9)
- Celery root (5)
- Chick peas (15)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (1)
- Fruit cocktail (10)
- Legumes (44)
- Mandarin (10)
- Mixed beans (12)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (1)
- Peach (27)
- Pear (30)
- Peas - Green Peas (5)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Beet focaccia
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Coconut lemon pie
Tandoori mix appetizer
Celery root cake with strong cheddar
Breakfast burritos
Chickpea chowder with shrimp and chorizo
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Prune & Molasses Bars
Recipe of
Marilou
California Peach Bellini
Peach-Mint Iced Tea
Fruit Galette
Recipe of
Krystle
Sweet potato and corn bowl
Pear butter, 5 ingredients
Recipe of
Katia
Chickpea salad sandwich
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Peach pancakes
Recipe of
Renée Leblanc
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Gourmet nachos
Peach Mug Cake
Recipe of
Krystle
Molten chocolate and fruits cake
Mock Peach Mint Juleps
Fruit cocktail lemonade
Recipe of
Émilie
Classic or white sangria
Chickpea and vegetable stir-fry with General Tao honey sauce
Barley and chickpea bowl with apples and maple
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Vietnamese noodle salad with red kidney beans
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Milk chocolate mousse and pear verrines
Mango legume chimichurri salsa
Chicken Corn Chowder
Creamy corn dip
Festive couscous with mandarin oranges
Recipe of
Katia
Frittata with black beans
Quiche with green beans, tomatoes, prosciutto, feta and basil
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Chickpea stew with Indian butter sauce
Chocolate and raspberry jam cookies
Honey mustard chickpea croquettes
Winter-spiced pear sangria
Basmati rice with honey and curry chickpeas
Chickpeas and beets veggie bowl with watermelon
Peach and chickpea couscous salad
Soup noodles with veggies in a jar
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle