TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (8)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (19)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (5)
- Legumes (51)
- Mandarin (7)
- Mixed beans (14)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (20)
- Pear (15)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Macaroni Salad
Recipe of
Symone et Chantel
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Chickpea and vegetable stir-fry with General Tao honey sauce
Barley and chickpea bowl with apples and maple
Muffins crumble aux pêches
Recipe of
Tasnim
Pear and chocolate energy balls
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Veggie poke
Pear and Leek soup
Recipe of
Jean-Rony
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Pear compote (no-bake)
Recipe of
Katia
Del Monte fruit brioche bread bites
Festive couscous with mandarin oranges
Recipe of
Katia
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Tofu banh mi with marinated carrots
Root vegetables and roasted beans with ginger and miso
Green bean casserole
Quiche with green beans, tomatoes, prosciutto, feta and basil
Frittata with black beans
Peach & strawberry hand pies
Pear Overnight Oats
Recipe of
Krystle
Peach and banana Smoothie
Recipe of
Heydy Lopez
Chickpea stew with Indian butter sauce
Chicken Corn Chowder
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Basmati rice with honey and curry chickpeas
Chickpea salad sandwich
Chickpeas and beets veggie bowl with watermelon
Tandoori mix appetizer
Vanilla chia pudding with Del Monte peach sauce
Pear butter, 5 ingredients
Recipe of
Katia
Oatmeal and cocktail fruit cookies
Beet Brownies
Recipe of
Hannah
Fruit protein granola bites
Recipe of
Katia
Beet focaccia
Wipped beet and feta dip
Vegan Banana Carrot Cake
Vietnamese noodle salad with red kidney beans
Coconut lemon pie
Carrot Cake Bites
Recipe of
Katia