TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Galette des rois with almond cream, pears and caramel
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Pear and chicken barley salad
Winter-spiced pear sangria
Del Monte fruit brioche bread bites
Sweet potato and corn bowl
Peach and banana Smoothie
Recipe of
Heydy Lopez
Chicken Corn Chowder
Quiche with green beans, tomatoes, prosciutto, feta and basil
Oatmeal and cocktail fruit cookies
Beet Brownies
Recipe of
Hannah
Vanilla chia pudding with Del Monte peach sauce
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Thai carrot salad
Barley and chickpea bowl with apples and maple
Beet focaccia
Chickpea and vegetable stir-fry with General Tao honey sauce
Vegan pear cobbler
Recipe of
Hannah
Upside-down pear and cardamom cake
Rosemary pear gin and tonic
Pear and raspberry bread
Recipe of
Jean-Rony
Warm Pear & Burrata Salad
Recipe of
Krystle
Milk chocolate mousse and pear verrines
Mandarin-Pear Sorbet
Vegan Banana Carrot Cake
Chickpeas and beets veggie bowl with watermelon
Tandoori mix appetizer
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Peach and chickpea couscous salad
Korean Veggie Poke
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Coconut lemon pie
Honey mustard chickpea croquettes
Thai curry, lime and cilantro hummus
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Chickpea salad sandwich
Tofu banh mi with marinated carrots
Carrot Cake Bites
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Frittata with black beans
Molten chocolate and fruits cake