TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beet (4)
- Carrot (3)
- Celery root (2)
- Chick peas (8)
- Citrus fruits (2)
- Corn (4)
- Dip (1)
- Egg (1)
- Fruit cocktail (4)
- Legumes (10)
- Mandarin (4)
- Mixed beans (2)
- Mixed Fruits (1)
- Mushrooms (2)
- Peach (8)
- Pear (9)
- Peas - Green Peas (4)
- Pork (2)
- Quinoa (1)
- Quinoa - Rice (1)
- Red kidney beans (1)
- Soup (1)
Themes
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
California Peach Bellini
Peach-Mint Iced Tea
Rosemary pear gin and tonic
Chickpea salad sandwich
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Banana and Peanut Smoothie
Mock Peach Mint Juleps
Fruit cocktail lemonade
Recipe of
Émilie
Classic or white sangria
Chicken Corn Chowder
Vegan Peach Pizza
Recipe of
Hannah
Pear-Raspberry Slush
Chickpea chowder with shrimp and chorizo
Winter-spiced pear sangria
Minestrone revisited
Exotic smoothie
Festive couscous with mandarin oranges
Recipe of
Katia
Quick Sweet Pea Soup
Vegan pear cobbler
Recipe of
Hannah
Holiday Salad Recipe
Recipe of
Hannah
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Thai curry, lime and cilantro hummus
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Mushroom ramen soup
Pear Overnight Oats
Recipe of
Krystle
Peach and banana Smoothie
Recipe of
Heydy Lopez
Beet Brownies
Recipe of
Hannah
3 beans salad
Recipe of
Hannah
Chickpea coconut curry noodle soup
Beet and goat’s cheese panna cotta
Tandoori mix appetizer
Garlic & Parsley Bean Salad
Recipe of
Katia
Pear and Leek soup
Recipe of
Jean-Rony
Soup noodles with veggies in a jar
Wipped beet and feta dip
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Muffins crumble aux pêches
Recipe of
Tasnim
Beet focaccia
Warm Pear & Burrata Salad
Recipe of
Krystle
Honey mustard chickpea croquettes
Avocado-Lime Pea Dip
Curried pea croquettes
Recipe of
Marilou
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Sweet Pea Deviled Eggs
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
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