TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (35)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Spiced Pear Upside Down Cake
Chickpea chowder with shrimp and chorizo
Coconut lemon pie
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Chicken tacos with mashed red kidney beans
Upside Down Pear Pie
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony
Overnight Peach Oatmeal
Bean and vegetable patty with roasted garlic
Chickpea and vegetable stir-fry with General Tao honey sauce
Pear compote (no-bake)
Recipe of
Katia
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Minestrone revisited
Galette des rois with almond cream, pears and caramel
Avocado-Lime Pea Dip
Mandarin-Pear Sorbet
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Vegan pear cobbler
Recipe of
Hannah
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear Overnight Oats
Recipe of
Krystle
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Pear and Leek soup
Recipe of
Jean-Rony
Upside-down pear and cardamom cake
Pear and raspberry bread
Recipe of
Jean-Rony
Milk chocolate mousse and pear verrines
Pear butter, 5 ingredients
Recipe of
Katia
Veggie shepherd's pie
Holiday Salad Recipe
Recipe of
Hannah
Barley and chickpea bowl with apples and maple
Sautéed legumes with caramelized onions and bacon
Pear and chocolate energy balls
Recipe of
Katia
Festive couscous with mandarin oranges
Recipe of
Katia
Veggie loaf
Root vegetables and roasted beans with ginger and miso
Buddha bowl with quinoa, red beans and vegetables
Tex mex veggie rice bowl
Molten chocolate and fruits cake
Oven-baked sweet potatoes
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Vietnamese noodle salad with red kidney beans
Prune & Molasses Bars
Recipe of
Marilou
Gourmet nachos
Warm Pear & Burrata Salad
Recipe of
Krystle
Pear & Prosciutto pizza
Recipe of
Renée Leblanc