TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beet (8)
- Black beans (8)
- Carrot (7)
- Celery root (4)
- Chick peas (14)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (2)
- Fruit cocktail (1)
- Legumes (35)
- Mandarin (4)
- Mixed beans (8)
- Mushrooms (2)
- Onions (1)
- Peach (4)
- Pear (4)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Soup (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Minestrone revisited
Cajun style ''one pot'' rice
Quick Sweet Pea Soup
Garlic & Parsley Bean Salad
Recipe of
Katia
Chicken Corn Chowder
Frittata with black beans
Chickpea chowder with shrimp and chorizo
Green bean casserole
Soup noodles with veggies in a jar
Vegan corn chowder
Mushroom ramen soup
Thai curry, lime and cilantro hummus
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Tandoori mix appetizer
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Green Bean Almondine
Recipe of
Symone et Chantel
Quick eggs benny with spinach and beans
Chickpea coconut curry noodle soup
Beet and goat’s cheese panna cotta
Curried pea croquettes
Recipe of
Marilou
Avocado-Lime Pea Dip
Pear and Leek soup
Recipe of
Jean-Rony
Wipped beet and feta dip
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Crispy teriyaki veggie burger
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Noodles with vegetables and black beans
Chocolate and raspberry jam cookies
Honey mustard chickpea croquettes
Banana cocoa muffins
Beet focaccia
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Mango legume chimichurri salsa
Chocolate fudge squares
Veggie shepherd's pie
Strawberry, banana and red kidney bean smoothie bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Veggie garlic parmesan meatballs
Veggie beet burger
Tex mex veggie rice bowl
Veggie loaf
Root vegetables and roasted beans with ginger and miso
Bean and vegetable patty with roasted garlic
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle