TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (8)
- Black beans (6)
- Carrot (2)
- Celery root (3)
- Chick peas (11)
- Chicken (1)
- Citrus fruits (2)
- Corn (11)
- Dip (1)
- Egg (2)
- Fish - Seafood (1)
- Fruit cocktail (5)
- Legumes (27)
- Mandarin (6)
- Mixed beans (6)
- Mixed Vegetables (1)
- Peach (18)
- Pear (14)
- Peas - Green Peas (3)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (5)
- Turkey (1)
Preparation
Themes
Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.
Peanut chickpea sauce
Sweet Pea Deviled Eggs
Cinnamon Cranberry Pear Sauce
Avocado-Lime Pea Dip
Corn and jalapeno salsa
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Spicy pear sauce for scallops or wild cod
Quiche with green beans, tomatoes, prosciutto, feta and basil
Curried pea croquettes
Recipe of
Marilou
Quick Sweet Pea Soup
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Beet focaccia
Soft protein bars with chickpeas and apples
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Tandoori mix appetizer
Thai carrot salad
3 beans salad
Recipe of
Hannah
Barley and chickpea bowl with apples and maple
Peach and chickpea couscous salad
Chickpea coconut curry noodle soup
5 minutes poke bowl
Recipe of
Katia
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Chickpea salad sandwich
Pomegranate and bean salad with grilled chicken
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Thai curry, lime and cilantro hummus
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Warm Pear & Burrata Salad
Recipe of
Krystle
Vanilla chia pudding with Del Monte peach sauce
Muffins crumble aux pêches
Recipe of
Tasnim
Chickpea chowder with shrimp and chorizo
Chickpea and vegetable stir-fry with General Tao honey sauce
Vegan Banana Carrot Cake
Soup noodles with veggies in a jar
Wipped beet and feta dip
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Chickpeas and beets veggie bowl with watermelon
Gourmet nachos
Strawberry, banana and red kidney bean smoothie bowl
Korean Veggie Poke
Coconut lemon pie
Creamy corn dip
Honey mustard chickpea croquettes
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Tofu banh mi with marinated carrots
Carrot Cake Bites
Recipe of
Katia