TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (5)
- Black beans (8)
- Broccoli (1)
- Carrot (6)
- Cauliflower (1)
- Celery root (3)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (1)
- Corn (13)
- Dip (1)
- Egg (2)
- Legumes (39)
- Mandarin (2)
- Mixed beans (8)
- Mushrooms (1)
- Onions (1)
- Peach (3)
- Pear (5)
- Peas - Green Peas (3)
- Pork (1)
- Potatoes (1)
- Quinoa (2)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Quick Sweet Pea Soup
Sweet Pea Deviled Eggs
Spicy pear sauce for scallops or wild cod
Corn and jalapeno salsa
Curried pea croquettes
Recipe of
Marilou
Moroccan-style chicken and vegetable sheet pan
Avocado-Lime Pea Dip
Quiche with green beans, tomatoes, prosciutto, feta and basil
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Soup noodles with veggies in a jar
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Chickpea chowder with shrimp and chorizo
Chickpea coconut curry noodle soup
Soft protein bars with chickpeas and apples
5 minutes poke bowl
Recipe of
Katia
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Chickpea and vegetable stir-fry with General Tao honey sauce
Thai carrot salad
Barley and chickpea bowl with apples and maple
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chicken Corn Chowder
Tofu banh mi with marinated carrots
Chickpea salad sandwich
Tandoori mix appetizer
Chickpea stew with Indian butter sauce
Beet focaccia
Honey mustard chickpea croquettes
Thai curry, lime and cilantro hummus
Basmati rice with honey and curry chickpeas
Vegan Banana Carrot Cake
Frittata with black beans
Chickpeas and beets veggie bowl with watermelon
Peach and chickpea couscous salad
Korean Veggie Poke
Coconut lemon pie
Carrot Cake Bites
Recipe of
Katia
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Minestrone revisited
3 beans salad
Recipe of
Hannah
Mushroom ramen soup
Macaroni Salad
Recipe of
Symone et Chantel
Root vegetables and roasted beans with ginger and miso
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Bean and vegetable patty with roasted garlic
Pear and Leek soup
Recipe of
Jean-Rony
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