TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.
Chickpea and vegetable stir-fry with General Tao honey sauce
Festive couscous with mandarin oranges
Recipe of
Katia
Pear and chocolate energy balls
Recipe of
Katia
Vegan pear cobbler
Recipe of
Hannah
Upside-down pear and cardamom cake
Pear and raspberry bread
Recipe of
Jean-Rony
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Pear and Leek soup
Recipe of
Jean-Rony
Warm Pear & Burrata Salad
Recipe of
Krystle
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Milk chocolate mousse and pear verrines
Mandarin-Pear Sorbet
Vegan Banana Carrot Cake
Soup noodles with veggies in a jar
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Chickpeas and beets veggie bowl with watermelon
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Peach and chickpea couscous salad
Korean Veggie Poke
Coconut lemon pie
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Chickpea salad sandwich
Chickpea coconut curry noodle soup
Tofu banh mi with marinated carrots
Carrot Cake Bites
Recipe of
Katia
Veggie tacos topped with carrots and lime
Molten chocolate and fruits cake
Bean and vegetable patty with roasted garlic
Root vegetables and roasted beans with ginger and miso
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
3 beans salad
Recipe of
Hannah
Moroccan-style chicken and vegetable sheet pan
Macaroni Salad
Recipe of
Symone et Chantel
Peach and banana Smoothie
Recipe of
Heydy Lopez
Beet and goat’s cheese panna cotta
Garlic & Parsley Bean Salad
Recipe of
Katia
Wipped beet and feta dip
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Quick eggs benny with spinach and beans
Crispy teriyaki veggie burger
Oven-baked sweet potatoes
Prosciutto, melon and bean salad with pesto
Minestrone revisited
Banana cocoa muffins
Sautéed legumes with caramelized onions and bacon
Pomegranate and bean salad with grilled chicken