TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (36)
- Recipes for kids (6)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
Beet and bean veggie-meatballs
Beet Brownies
Recipe of
Hannah
Fruit Galette
Recipe of
Krystle
Shredded Celery and vanilla cake
Recipe of
Marilou
Veggie loaf
Veggie shepherd's pie
Slow Cooker Sweet and Sour Pork
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Peach pie
Recipe of
Katia
Mandarin-Pear Sorbet
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Pear compote (no-bake)
Recipe of
Katia
Upside Down Pear Pie
Pear and chocolate energy balls
Recipe of
Katia
Vegan pear cobbler
Recipe of
Hannah
Rosemary pear gin and tonic
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Prosciutto, melon and bean salad with pesto
Gourmet nachos
Prune & Molasses Bars
Recipe of
Marilou
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Quick eggs benny with spinach and beans
Chocolate and raspberry jam cookies
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Mini upside-down fruit cakes
Recipe of
Katia
Classic or white sangria
Creamy corn dip
Buddha bowl with quinoa, red beans and vegetables
Cajun style ''one pot'' rice
Pomegranate and bean salad with grilled chicken
Veggie chili with corn
Beet and goat cheese salad
Chicken Corn Chowder
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Frittata with black beans
Garlic & Parsley Bean Salad
Recipe of
Katia
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Remoulade
Thai carrot salad
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Macaroni Salad
Recipe of
Symone et Chantel
Veggie tacos topped with carrots and lime
5 minutes poke bowl
Recipe of
Katia
Beet focaccia
Fish with mandarin oranges and lemongrass en papillote