TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (3)
- Black beans (8)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (2)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (36)
- Mandarin (6)
- Mixed beans (9)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (8)
- Pear (7)
- Peas - Green Peas (3)
- Pork (3)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Finally! Recipes that everyone will love. Check out our dinner ideas.
Fish with mandarin oranges and lemongrass en papillote
Southwest style shepherd's pie
Sweet Pea Deviled Eggs
Chickpea coconut curry noodle soup
Barley and chickpea bowl with apples and maple
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Chickpea salad sandwich
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Thai curry, lime and cilantro hummus
Moroccan-style chicken and vegetable sheet pan
Chickpeas and beets veggie bowl with watermelon
Beet focaccia
Chickpea and vegetable stir-fry with General Tao honey sauce
Soft protein bars with chickpeas and apples
Tandoori mix appetizer
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Honey mustard chickpea croquettes
Peanut chickpea sauce
Avocado-Lime Pea Dip
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Peach and chickpea couscous salad
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Vegan corn chowder
Coconut lemon pie
Chickpea chowder with shrimp and chorizo
Quiche with green beans, tomatoes, prosciutto, feta and basil
Frittata with black beans
5 minutes poke bowl
Recipe of
Katia
Vegan Peach Pizza
Recipe of
Hannah
3 beans salad
Recipe of
Hannah
Buddha bowl with quinoa, red beans and vegetables
Chicken tacos with mashed red kidney beans
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Crispy teriyaki veggie burger
Holiday Salad Recipe
Recipe of
Hannah
Curried pea croquettes
Recipe of
Marilou
Fruit Galette
Recipe of
Krystle
Quick Sweet Pea Soup
BBQ peach pork skewers
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Strawberry, banana and red kidney bean smoothie bowl
Bean and vegetable patty with roasted garlic
Chocolate fudge squares
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