TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (36)
- Recipes for kids (6)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
Finally! Recipes that everyone will love. Check out our dinner ideas.
Parmesan beet tartar with apple and dill salad
Thai carrot salad
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Curried pea croquettes
Recipe of
Marilou
Celery root, shrimp and citrus salad
Strawberry Peach Shortcake
Peach and chickpea couscous salad
Crispy teriyaki veggie burger
Prune & Molasses Bars
Recipe of
Marilou
Peach tart and green pistachio english cream
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Veggie shepherd's pie
Veggie garlic parmesan meatballs
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Oatmeal and cocktail fruit cookies
Beet Brownies
Recipe of
Hannah
Vegan corn chowder
Fish with mandarin oranges and lemongrass en papillote
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Mango legume chimichurri salsa
Corn and jalapeno salsa
Macaroni Salad
Recipe of
Symone et Chantel
BBQ peach pork skewers
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Oven-baked sweet potatoes
Minestrone revisited
Veggie poke
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Veggie beet burger
Stuffed tomatoes with corn and beans
Pear-Raspberry Slush
Beet and goat’s cheese panna cotta
Vietnamese noodle salad with red kidney beans
Chickpea salad sandwich
Peach-Mint Iced Tea
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Mediterranean legume salad
Quiche with green beans, tomatoes, prosciutto, feta and basil
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Muffins crumble aux pêches
Recipe of
Tasnim
Spicy pear sauce for scallops or wild cod
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Breakfast burritos
Veggie loaf
Californian corn salad
3 beans salad
Recipe of
Hannah