TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (5)
- Black beans (4)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (3)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (5)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (2)
- Legumes (29)
- Mandarin (6)
- Mixed beans (6)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (9)
- Pear (7)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
Sweet Pea Deviled Eggs
Curried pea croquettes
Recipe of
Marilou
Avocado-Lime Pea Dip
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Quick Sweet Pea Soup
Beet focaccia
Honey mustard chickpea croquettes
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Thai curry, lime and cilantro hummus
Tandoori mix appetizer
Chickpea coconut curry noodle soup
Chickpea chowder with shrimp and chorizo
Vegan Peach Pizza
Recipe of
Hannah
Barley and chickpea bowl with apples and maple
Chickpea and vegetable stir-fry with General Tao honey sauce
3 beans salad
Recipe of
Hannah
Moroccan-style chicken and vegetable sheet pan
Chickpea salad sandwich
Chickpeas and beets veggie bowl with watermelon
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Soft protein bars with chickpeas and apples
Holiday Salad Recipe
Recipe of
Hannah
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Peach and chickpea couscous salad
Coconut lemon pie
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Peanut chickpea sauce
Pear and Leek soup
Recipe of
Jean-Rony
5 minutes poke bowl
Recipe of
Katia
Vegan pear cobbler
Recipe of
Hannah
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Crispy teriyaki veggie burger
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
BBQ peach pork skewers
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Vegan corn chowder
Fish with mandarin oranges and lemongrass en papillote
Bean and vegetable patty with roasted garlic
Southwest style shepherd's pie
Festive couscous with mandarin oranges
Recipe of
Katia
Beet Brownies
Recipe of
Hannah
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Pear and raspberry bread
Recipe of
Jean-Rony
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