TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (5)
- Black beans (11)
- Broccoli (1)
- Carrot (9)
- Cauliflower (1)
- Celery root (3)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (7)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (8)
- Legumes (43)
- Mandarin (10)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (21)
- Pear (24)
- Peas - Green Peas (3)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (1)
- Chicken (3)
- Comforting classics (7)
- Fish (3)
- High in fibers (18)
- Italian Inspiration (1)
- Let yourself be surprised! (15)
- Low calorie (10)
- No bake (9)
- None (1)
- Puff pastry (3)
- Quick (27)
- Recipes for kids (6)
- Salsa (1)
- Southwest inspiration (1)
- Vegan (10)
- Vegetarian (33)
Our vegan section has several meal ideas that contain no animal products. We have vegan recipes for breakfast, lunch, main meals and even dessert. There are many, many choices! You can even cook different plant proteins like tofu, white beans, lentils, chick peas, etc. Discover the endless possibilties of vegan cooking!
Fish with mandarin oranges and lemongrass en papillote
Honey mustard chickpea croquettes
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Basmati rice with honey and curry chickpeas
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Sweet Pea Deviled Eggs
Avocado-Lime Pea Dip
Healthy matcha truffles
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Tandoori mix appetizer
Beet Brownies
Recipe of
Hannah
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Peach tart and green pistachio english cream
Curried pea croquettes
Recipe of
Marilou
Chickpea coconut curry noodle soup
Winter-spiced pear sangria
Quick Sweet Pea Soup
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Barley and chickpea bowl with apples and maple
Coconut lemon pie
Veggie poke
Chickpea salad sandwich
Fruit Galette
Recipe of
Krystle
Chocolate fudge squares
Butternut squash stuffed with Szechuan pepper black beans
Banana and Peanut Smoothie
Thai curry, lime and cilantro hummus
Tex mex veggie rice bowl
Beet focaccia
Chickpea and vegetable stir-fry with General Tao honey sauce
Moroccan-style chicken and vegetable sheet pan
Molten chocolate and fruits cake
Chickpeas and beets veggie bowl with watermelon
Chickpea stew with Indian butter sauce
Chocolate and raspberry jam cookies
Prosciutto, melon and bean salad with pesto
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian