TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (3)
- Black beans (9)
- Broccoli (1)
- Carrot (5)
- Cauliflower (1)
- Celery root (3)
- Chick peas (8)
- Chicken (1)
- Citrus fruits (2)
- Corn (4)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (8)
- Legumes (32)
- Mandarin (9)
- Mixed beans (8)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (2)
- Peach (20)
- Pear (22)
- Peas - Green Peas (3)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (1)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (1)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (13)
- Italian Inspiration (1)
- Let yourself be surprised! (11)
- Low calorie (8)
- No bake (7)
- None (1)
- Puff pastry (3)
- Quick (22)
- Recipes for kids (7)
- Salsa (1)
- Southwest inspiration (1)
- Vegan (8)
- Vegetarian (29)
Avocado-Lime Pea Dip
Chocolate fudge squares
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Sweet Pea Deviled Eggs
Chocolate mandarins to customize
Recipe of
Katia
Slow Cooker Sweet and Sour Pork
Thai curry, lime and cilantro hummus
Curried pea croquettes
Recipe of
Marilou
Quick Sweet Pea Soup
Corn and jalapeno salsa
Peanut chickpea sauce
Coconut lemon pie
Chickpea coconut curry noodle soup
Holiday Salad Recipe
Recipe of
Hannah
Fruit Galette
Recipe of
Krystle
Rosemary pear gin and tonic
Wipped beet and feta dip
Strawberry, banana and red kidney bean smoothie bowl
Chickpea salad sandwich
Festive couscous with mandarin oranges
Recipe of
Katia
Molten chocolate and fruits cake
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Soft protein bars with chickpeas and apples
Milk chocolate mousse and pear verrines
Vietnamese noodle salad with red kidney beans
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Moroccan-style chicken and vegetable sheet pan
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Beet focaccia
Chickpea and vegetable stir-fry with General Tao honey sauce
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Mango legume chimichurri salsa
Vanilla chia pudding with Del Monte peach sauce
Chickpeas and beets veggie bowl with watermelon
Tandoori mix appetizer
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Peach and chickpea couscous salad
Banana and Peanut Smoothie
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony
Vanilla peach panna cotta
Pear & Maple Puff Pastry Pie
Recipe of
Katia