TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (6)
- Black beans (8)
- Carrot (6)
- Celery root (3)
- Chick peas (11)
- Citrus fruits (2)
- Corn (12)
- Dip (1)
- Egg (1)
- Fruit cocktail (1)
- Legumes (34)
- Mandarin (6)
- Mixed beans (9)
- Mushrooms (1)
- Onions (1)
- Peach (2)
- Pear (4)
- Peas - Green Peas (3)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Corn and jalapeno salsa
Chocolate fudge squares
Festive Fruit Tartlets
Avocado-Lime Pea Dip
Upside Down Pear Pie
Strawberry, banana and red kidney bean smoothie bowl
Chocolate mandarins to customize
Recipe of
Katia
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Rosemary pear gin and tonic
Banana and Peanut Smoothie
Vietnamese noodle salad with red kidney beans
Peach tart and green pistachio english cream
Mango legume chimichurri salsa
Prosciutto, melon and bean salad with pesto
Holiday Salad Recipe
Recipe of
Hannah
Wipped beet and feta dip
Barley and chickpea bowl with apples and maple
Festive couscous with mandarin oranges
Recipe of
Katia
Chocolate and raspberry jam cookies
Root vegetables and roasted beans with ginger and miso
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Tandoori mix appetizer
Buddha bowl with quinoa, red beans and vegetables
Vegan corn chowder
Frittata with black beans
Noodles with vegetables and black beans
Quick eggs benny with spinach and beans
Chickpea and vegetable stir-fry with General Tao honey sauce
Crispy teriyaki veggie burger
Minestrone revisited
Cajun style ''one pot'' rice
Banana cocoa muffins
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Chickpea salad sandwich
Veggie shepherd's pie
Veggie garlic parmesan meatballs
Veggie beet burger
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Tex mex veggie rice bowl
Veggie loaf
Honey mustard chickpea croquettes
Basmati rice with honey and curry chickpeas
Korean Veggie Poke
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Veggie poke
- 1
- 2