TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (6)
- Black beans (8)
- Carrot (6)
- Celery root (3)
- Chick peas (11)
- Citrus fruits (2)
- Corn (12)
- Dip (1)
- Egg (1)
- Fruit cocktail (1)
- Legumes (34)
- Mandarin (5)
- Mixed beans (9)
- Onions (1)
- Peach (3)
- Pear (6)
- Peas - Green Peas (3)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Corn and jalapeno salsa
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Chocolate mandarins to customize
Recipe of
Katia
Chocolate fudge squares
Rosemary pear gin and tonic
Gourmet nachos
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Strawberry, banana and red kidney bean smoothie bowl
Holiday Salad Recipe
Recipe of
Hannah
Easy Bean Enchiladas
Red Cabbage and corn Salad
Wipped beet and feta dip
Avocado-Lime Pea Dip
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Stuffed tomatoes with corn and beans
Creamy corn dip
Thai curry, lime and cilantro hummus
Vietnamese noodle salad with red kidney beans
Peanut chickpea sauce
Banana and Peanut Smoothie
Breakfast burritos
Veggie chili with corn
Cornbread
Vegan corn chowder
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Mango legume chimichurri salsa
Festive couscous with mandarin oranges
Recipe of
Katia
Sweet potato and corn bowl
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Taco salad
Chicken Corn Chowder
Californian corn salad
Mexican corn salad (esquites)
Prosciutto, melon and bean salad with pesto
Veggie tacos topped with carrots and lime
Macaroni Salad
Recipe of
Symone et Chantel
Beet focaccia
Green bean casserole
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Soup noodles with veggies in a jar
Quick Sweet Pea Soup
5 minutes poke bowl
Recipe of
Katia
Celery root cake with strong cheddar
Quick eggs benny with spinach and beans
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