TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Beet Brownies
Recipe of
Hannah
Southwest style shepherd's pie
Honey mustard chickpea croquettes
Del Monte fruit brioche bread bites
Wipped beet and feta dip
Quick Feijoada scented black bean stew
Banana and Peanut Smoothie
Milk chocolate mousse and pear verrines
Sautéed legumes with caramelized onions and bacon
Prosciutto, melon and bean salad with pesto
Winter-spiced pear sangria
Basmati rice with honey and curry chickpeas
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Healthy matcha truffles
Holiday Pavlova with mandarins
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Veggie beet burger
Butternut squash stuffed with Szechuan pepper black beans
Oatmeal and cocktail fruit cookies
Molten chocolate and fruits cake
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Veggie poke
Peach tart and green pistachio english cream
Veggie garlic parmesan meatballs
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Tex mex veggie rice bowl
Veggie loaf
Chocolate and raspberry jam cookies
Fish with mandarin oranges and lemongrass en papillote
Veggie shepherd's pie
Beet and goat’s cheese panna cotta
Beet and goat cheese salad
Chickpea chowder with shrimp and chorizo
Upside Down Pear Pie
Minestrone revisited
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Tandoori mix appetizer
Sweet potato and corn bowl
Quick eggs benny with spinach and beans
Crispy teriyaki veggie burger
Oven-baked sweet potatoes
Banana cocoa muffins
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