TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (9)
- Black beans (10)
- Broccoli (1)
- Carrot (9)
- Cauliflower (1)
- Celery root (4)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (7)
- Legumes (51)
- Mandarin (8)
- Mixed beans (15)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (24)
- Pear (16)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Holiday Salad Recipe
Recipe of
Hannah
Vietnamese noodle salad with red kidney beans
Festive couscous with mandarin oranges
Recipe of
Katia
Strawberry, banana and red kidney bean smoothie bowl
Chicken tacos with mashed red kidney beans
Avocado-Lime Pea Dip
Barley and chickpea bowl with apples and maple
Chocolate fudge squares
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Overnight Peach Oatmeal
Chickpea and vegetable stir-fry with General Tao honey sauce
Noodles with vegetables and black beans
Mango legume chimichurri salsa
Wipped beet and feta dip
Root vegetables and roasted beans with ginger and miso
Buddha bowl with quinoa, red beans and vegetables
Quesadillas with southwest-style bean salad
Bean and vegetable patty with roasted garlic
Southwest style shepherd's pie
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Corn and jalapeno salsa
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Coconut lemon pie
Veggie loaf
Chocolate mandarins to customize
Recipe of
Katia
Prosciutto, melon and bean salad with pesto
Sautéed legumes with caramelized onions and bacon
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Thai curry, lime and cilantro hummus
Veggie shepherd's pie
Tex mex veggie rice bowl
Rosemary pear gin and tonic
Veggie poke
Chickpea chowder with shrimp and chorizo
Gourmet nachos
Peanut chickpea sauce
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Butternut squash stuffed with Szechuan pepper black beans
Creamy corn dip
Minestrone revisited
Veggie garlic parmesan meatballs
Veggie beet burger
Vanilla chia pudding with Del Monte peach sauce
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle