TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (33)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (38)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Mushroom ramen soup
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Stuffed tomatoes with corn and beans
Vegan corn chowder
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Veggie poke
Bean and vegetable patty with roasted garlic
Mediterranean legume salad
Cornbread
Honey mustard chickpea croquettes
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Crispy teriyaki veggie burger
Vietnamese noodle salad with red kidney beans
Chickpea salad sandwich
Oven-baked sweet potatoes
Veggie beet burger
Easy Bean Enchiladas
Taco salad
Peach and chickpea couscous salad
Minestrone revisited
Korean Veggie Poke
Breakfast burritos
Californian corn salad
Veggie garlic parmesan meatballs
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Barley and chickpea bowl with apples and maple
Veggie shepherd's pie
Tofu banh mi with marinated carrots
Corn and jalapeno salsa
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Fruit Galette
Recipe of
Krystle
Root vegetables and roasted beans with ginger and miso
Festive couscous with mandarin oranges
Recipe of
Katia
Sweet potato and corn bowl
Coconut lemon pie
Healthy matcha truffles
Pear and Leek soup
Recipe of
Jean-Rony
Holiday Salad Recipe
Recipe of
Hannah
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Dutch Baby with caramelized pears
Recipe of
Krystle
Veggie loaf
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony