TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (36)
- Pear (34)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our quinoa and rice section has several meal suggestions for you. You can add them to your salads or stir-fries. You can also make a risotto or simple rice and veggies. For these kinds of recipes, just use whatever kind of rice you have on hand: white, basmati, wild or black. Let your creativity run wild!
Festive couscous with mandarin oranges
Recipe of
Katia
Coconut lemon pie
Chicken tacos with mashed red kidney beans
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Bean and vegetable patty with roasted garlic
Chickpea chowder with shrimp and chorizo
Veggie shepherd's pie
Sautéed legumes with caramelized onions and bacon
Chickpea and vegetable stir-fry with General Tao honey sauce
Noodles with vegetables and black beans
Root vegetables and roasted beans with ginger and miso
Holiday Salad Recipe
Recipe of
Hannah
Overnight Peach Oatmeal
Oven-baked sweet potatoes
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Minestrone revisited
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Veggie garlic parmesan meatballs
Barley and chickpea bowl with apples and maple
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Healing bowl with curry seasoned bean salad
Basmati rice with honey and curry chickpeas
Butternut squash stuffed with Szechuan pepper black beans
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Veggie loaf
Tex mex veggie rice bowl
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Veggie beet burger
Prosciutto, melon and bean salad with pesto
Veggie poke
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony
Vanilla peach panna cotta
Puff pastry fruit tarts
Chocolate mandarins to customize
Recipe of
Katia
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Chocolate and raspberry jam cookies
Galette des rois with almond cream, pears and caramel
Mini upside-down fruit cakes
Recipe of
Katia
Holiday Spice Peach Crumble Bars
Recipe of
Symone et Chantel
Mandarin-Pear Sorbet
Mango legume chimichurri salsa
Carrot Cake Bites
Recipe of
Katia
Peach crumble
Recipe of
Katia