TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (10)
- Carrot (5)
- Celery root (4)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (9)
- Dip (1)
- Egg (1)
- Fish - Seafood (1)
- Fruit cocktail (4)
- Legumes (46)
- Mandarin (7)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (1)
- Peach (8)
- Pear (6)
- Peas - Green Peas (4)
- Pork (1)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Mango legume chimichurri salsa
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Holiday Salad Recipe
Recipe of
Hannah
Chocolate fudge squares
Festive couscous with mandarin oranges
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Noodles with vegetables and black beans
Thai curry, lime and cilantro hummus
Chocolate mandarins to customize
Recipe of
Katia
Stuffed peppers with couscous, dried fruit and almonds
Prosciutto, melon and bean salad with pesto
Veggie loaf
Pomegranate and bean salad with grilled chicken
Strawberry, banana and red kidney bean smoothie bowl
Minestrone revisited
Chicken tacos with mashed red kidney beans
Healthy matcha truffles
Veggie shepherd's pie
Veggie poke
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Veggie garlic parmesan meatballs
Butternut squash stuffed with Szechuan pepper black beans
Buddha bowl with quinoa, red beans and vegetables
Tex mex veggie rice bowl
Peanut chickpea sauce
Sautéed legumes with caramelized onions and bacon
Wipped beet and feta dip
Garlic & Parsley Bean Salad
Recipe of
Katia