TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Themes
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Holiday Salad Recipe
Recipe of
Hannah
Chocolate mandarins to customize
Recipe of
Katia
Mango legume chimichurri salsa
Festive couscous with mandarin oranges
Recipe of
Katia
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Chocolate fudge squares
Bean and vegetable patty with roasted garlic
Prosciutto, melon and bean salad with pesto
Strawberry, banana and red kidney bean smoothie bowl
Sautéed legumes with caramelized onions and bacon
Minestrone revisited
Vietnamese noodle salad with red kidney beans
Oven-baked sweet potatoes
Chicken tacos with mashed red kidney beans
Veggie garlic parmesan meatballs
Tex mex veggie rice bowl
Veggie loaf
Root vegetables and roasted beans with ginger and miso
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Banana cocoa muffins
Pomegranate and bean salad with grilled chicken
Noodles with vegetables and black beans
Cajun style ''one pot'' rice
Stuffed peppers with couscous, dried fruit and almonds
Veggie shepherd's pie
Coconut lemon pie
Veggie beet burger
Banana and Peanut Smoothie
Healthy matcha truffles
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Chickpea and vegetable stir-fry with General Tao honey sauce
Rosemary pear gin and tonic
Butternut squash stuffed with Szechuan pepper black beans
Chocolate and raspberry jam cookies
Overnight Peach Oatmeal
Chickpea stew with Indian butter sauce
Buddha bowl with quinoa, red beans and vegetables
Corn and jalapeno salsa
Veggie poke
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Honey mustard chickpea croquettes
Mandarin-Pear Sorbet
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