TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beet (9)
- Black beans (11)
- Carrot (9)
- Celery root (6)
- Chick peas (17)
- Citrus fruits (2)
- Corn (17)
- Dip (1)
- Egg (3)
- Fruit cocktail (9)
- Legumes (50)
- Mandarin (9)
- Mixed beans (13)
- Mixed Fruits (1)
- Mushrooms (1)
- Onions (1)
- Peach (27)
- Pear (31)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Soup (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Holiday Salad Recipe
Recipe of
Hannah
Peanut chickpea sauce
Chocolate mandarins to customize
Recipe of
Katia
Overnight Peach Oatmeal
Corn and jalapeno salsa
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Cinnamon Cranberry Pear Sauce
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Strawberry, banana and red kidney bean smoothie bowl
Veggie loaf
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Festive couscous with mandarin oranges
Recipe of
Katia
Cornbread
Vietnamese noodle salad with red kidney beans
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Prosciutto, melon and bean salad with pesto
Coconut lemon pie
Banana and Peanut Smoothie
Chocolate fudge squares
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Spicy pear sauce for scallops or wild cod
Upside Down Pear Pie
Dutch Baby with caramelized pears
Recipe of
Krystle
Peach tart and green pistachio english cream
Mango legume chimichurri salsa
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Pear compote (no-bake)
Recipe of
Katia
Soft protein bars with chickpeas and apples
Del Monte fruit brioche bread bites
Peach & strawberry hand pies
Banana cocoa muffins
Chickpea chowder with shrimp and chorizo
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Barley and chickpea bowl with apples and maple
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Mandarin-Pear Sorbet
Peach Bread
Recipe of
Krystle
Vanilla chia pudding with Del Monte peach sauce
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Chicken tacos with mashed red kidney beans
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Beet Brownies
Recipe of
Hannah