TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (36)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our legume section will give you ideas for healthy recipes. Legumes are an excellent source of plant protein. You can cook with chick peas, lentils, kidney beans, etc. With these three ingredients, we propose stews, salads, soups and chilis, just to name a few. Explore our vegetarian recipes!
Slow Cooker Sweet and Sour Pork
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Quiche with green beans, tomatoes, prosciutto, feta and basil
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Chickpea salad sandwich
Veggie poke
Oven-baked sweet potatoes
Minestrone revisited
Quick eggs benny with spinach and beans
Veggie beet burger
Vietnamese noodle salad with red kidney beans
Veggie shepherd's pie
Veggie garlic parmesan meatballs
Bean and vegetable patty with roasted garlic
Peach and chickpea couscous salad
Fruit Galette
Recipe of
Krystle
Soup noodles with veggies in a jar
Vegan Peach Pizza
Recipe of
Hannah
Crispy teriyaki veggie burger
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Honey mustard chickpea croquettes
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Mediterranean legume salad
Root vegetables and roasted beans with ginger and miso
Mango legume chimichurri salsa
Stuffed tomatoes with corn and beans
Barley and chickpea bowl with apples and maple
Mushroom ramen soup
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Festive couscous with mandarin oranges
Recipe of
Katia
Tofu banh mi with marinated carrots
Veggie loaf
Oatmeal and cocktail fruit cookies
Molten chocolate and fruits cake
Korean Veggie Poke
Healing bowl with curry seasoned bean salad
Coconut lemon pie
Healthy matcha truffles
Easy Bean Enchiladas
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Milk chocolate mousse and pear verrines
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Curried pea croquettes
Recipe of
Marilou