TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Oatmeal and cocktail fruit cookies
Fruit Galette
Recipe of
Krystle
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Puff pastry fruit tarts
Del Monte fruit brioche bread bites
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Mushroom ramen soup
Fruit protein granola bites
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Mini upside-down fruit cakes
Recipe of
Katia
Classic or white sangria
Minestrone revisited
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Mediterranean legume salad
Honey mustard chickpea croquettes
Chickpea salad sandwich
3 beans salad
Recipe of
Hannah
Vegan Peach Pizza
Recipe of
Hannah
Festive couscous with mandarin oranges
Recipe of
Katia
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Peach and chickpea couscous salad
Veggie poke
Barley and chickpea bowl with apples and maple
Pear and Leek soup
Recipe of
Jean-Rony
Holiday Salad Recipe
Recipe of
Hannah
Muffins crumble aux pêches
Recipe of
Tasnim
Californian corn salad
Crispy teriyaki veggie burger
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Mango legume chimichurri salsa
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Beet and goat’s cheese panna cotta
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Wipped beet and feta dip
Chickpea coconut curry noodle soup
Bean and vegetable patty with roasted garlic
Peach Bread
Recipe of
Krystle
Soup noodles with veggies in a jar
Beet Brownies
Recipe of
Hannah
Fruit cocktail lemonade
Recipe of
Émilie