TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our fish and seafood section will inspire you at mealtime. In the mood for salmon, shrimp, cod or scallops? Have we got some simple recipes for you! You can make fish and seafood verrines, add them to stir-fries and salads or put them on the barbecue. There are a ton of choices!
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Parmesan beet tartar with apple and dill salad
Celery root, shrimp and citrus salad
Honey mustard chickpea croquettes
Peach and chickpea couscous salad
Festive couscous with mandarin oranges
Recipe of
Katia
Curried pea croquettes
Recipe of
Marilou
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Fish with mandarin oranges and lemongrass en papillote
Mushroom ramen soup
Californian corn salad
3 beans salad
Recipe of
Hannah
Mango legume chimichurri salsa
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Beet and goat’s cheese panna cotta
Holiday Salad Recipe
Recipe of
Hannah
Pear and Leek soup
Recipe of
Jean-Rony
Vietnamese noodle salad with red kidney beans
Mediterranean legume salad
Root vegetables and roasted beans with ginger and miso
Beet and bean veggie-meatballs
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Minestrone revisited
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Pear and chicken barley salad
Barley and chickpea bowl with apples and maple
Corn and jalapeno salsa
Garlic & Parsley Bean Salad
Recipe of
Katia
Vegan Peach Pizza
Recipe of
Hannah
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Oven-baked sweet potatoes
Bean and vegetable patty with roasted garlic
Mexican corn salad (esquites)
Sweet potato and corn bowl
Veggie beet burger
Stuffed tomatoes with corn and beans
Veggie poke
Soup noodles with veggies in a jar
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian