TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our fish and seafood section will inspire you at mealtime. In the mood for salmon, shrimp, cod or scallops? Have we got some simple recipes for you! You can make fish and seafood verrines, add them to stir-fries and salads or put them on the barbecue. There are a ton of choices!
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Oatmeal and cocktail fruit cookies
Del Monte fruit brioche bread bites
Fruit Galette
Recipe of
Krystle
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Honey mustard chickpea croquettes
Puff pastry fruit tarts
Veggie loaf
Strawberry, banana and red kidney bean smoothie bowl
Mango legume chimichurri salsa
Fruit protein granola bites
Recipe of
Katia
Quick eggs benny with spinach and beans
Minestrone revisited
Holiday Salad Recipe
Recipe of
Hannah
Banana cocoa muffins
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Pomegranate and bean salad with grilled chicken
Healthy matcha truffles
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Cornbread
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Mini upside-down fruit cakes
Recipe of
Katia
Classic or white sangria
Sweet Pea Deviled Eggs
Peach and chickpea couscous salad
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Breakfast burritos
Thai curry, lime and cilantro hummus
Veggie garlic parmesan meatballs
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Muffins crumble aux pêches
Recipe of
Tasnim
Strawberry Peach Shortcake
Sweet potato and corn bowl
Vietnamese noodle salad with red kidney beans
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Festive couscous with mandarin oranges
Recipe of
Katia
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Chocolate and raspberry jam cookies
Parmesan beet tartar with apple and dill salad
Quiche with green beans, tomatoes, prosciutto, feta and basil
Fish with mandarin oranges and lemongrass en papillote
Mushroom ramen soup
Celery root, shrimp and citrus salad
3 beans salad
Recipe of
Hannah