TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (35)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our egg section will inspire all sorts of ideas for breakfast, but also for the other two meals in the day. You can easily change the way you make them! They can be made so many ways: baked, poached, scrambled, hardboiled, etc. Try our omelette, quiche and frittata recipes.
Veggie garlic parmesan meatballs
Peanut chickpea sauce
Sweet Pea Deviled Eggs
Minestrone revisited
Strawberry, banana and red kidney bean smoothie bowl
Vietnamese noodle salad with red kidney beans
Spicy pear sauce for scallops or wild cod
Quiche with green beans, tomatoes, prosciutto, feta and basil
Chocolate and raspberry jam cookies
Corn and jalapeno salsa
Curried pea croquettes
Recipe of
Marilou
Cinnamon Cranberry Pear Sauce
Veggie loaf
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Quick Sweet Pea Soup
Quick eggs benny with spinach and beans
Cornbread
Soft protein bars with chickpeas and apples
Breakfast burritos
Chickpea salad sandwich
Honey mustard chickpea croquettes
Muffins crumble aux pêches
Recipe of
Tasnim
Strawberry Peach Shortcake
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Buddha bowl with quinoa, red beans and vegetables
Tex mex veggie rice bowl
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Mushroom ramen soup
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Barley and chickpea bowl with apples and maple
Holiday Salad Recipe
Recipe of
Hannah
Oatmeal and cocktail fruit cookies
Beet Brownies
Recipe of
Hannah
Frittata with black beans
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Peach and chickpea couscous salad
Cajun style ''one pot'' rice
Coconut lemon pie
3 beans salad
Recipe of
Hannah
Sweet potato and corn bowl
Peach & strawberry hand pies
Chicken tacos with mashed red kidney beans
Avocado-Lime Pea Dip
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Pear and Leek soup
Recipe of
Jean-Rony