TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (5)
- Black beans (9)
- Broccoli (1)
- Carrot (6)
- Cauliflower (1)
- Celery root (1)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (8)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (5)
- Legumes (42)
- Mandarin (7)
- Mixed beans (11)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (23)
- Pear (11)
- Peas - Green Peas (3)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (10)
- Fish (2)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (20)
- Low calorie (18)
- No bake (14)
- Puff pastry (2)
- Quick (37)
- Recipes for kids (8)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (57)
Our corn section has all sorts of inspiring ideas. Sweet corn can be incorporated into all of your dishes. You can also put it in appetizers, main dishes, sides and desserts. Surprise your guests by adding corn to your cake recipes. Thanks to our meal ideas, it’s easy to cook with corn!
Chickpea and vegetable stir-fry with General Tao honey sauce
Coconut lemon pie
Barley and chickpea bowl with apples and maple
Chickpea stew with Indian butter sauce
Chickpea chowder with shrimp and chorizo
Avocado-Lime Pea Dip
Beet focaccia
Sautéed legumes with caramelized onions and bacon
Bean and vegetable patty with roasted garlic
Oven-baked sweet potatoes
Chicken tacos with mashed red kidney beans
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Root vegetables and roasted beans with ginger and miso
Basmati rice with honey and curry chickpeas
Sweet Pea Deviled Eggs
Overnight Peach Oatmeal
Curried pea croquettes
Recipe of
Marilou
Tandoori mix appetizer
Veggie loaf
Quick Sweet Pea Soup
Noodles with vegetables and black beans
Stuffed peppers with couscous, dried fruit and almonds
Prosciutto, melon and bean salad with pesto
Vietnamese noodle salad with red kidney beans
Gourmet nachos
Tex mex veggie rice bowl
Veggie beet burger
Soft protein bars with chickpeas and apples
Buddha bowl with quinoa, red beans and vegetables
Veggie shepherd's pie
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Creamy corn dip
Chickpea salad sandwich
Veggie poke
Honey mustard chickpea croquettes
Chickpea coconut curry noodle soup
Mushroom ramen soup
Moroccan-style chicken and vegetable sheet pan
Holiday Salad Recipe
Recipe of
Hannah
Butternut squash stuffed with Szechuan pepper black beans
Veggie garlic parmesan meatballs
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Peach and chickpea couscous salad
Minestrone revisited
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia