TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (3)
- Black beans (10)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (2)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (47)
- Mandarin (7)
- Mixed beans (14)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (11)
- Pear (9)
- Peas - Green Peas (3)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
Holiday Salad Recipe
Recipe of
Hannah
Festive couscous with mandarin oranges
Recipe of
Katia
Chicken tacos with mashed red kidney beans
Vietnamese noodle salad with red kidney beans
Bean and vegetable patty with roasted garlic
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Prosciutto, melon and bean salad with pesto
Sautéed legumes with caramelized onions and bacon
Mango legume chimichurri salsa
Oven-baked sweet potatoes
Chickpea and vegetable stir-fry with General Tao honey sauce
Noodles with vegetables and black beans
Corn and jalapeno salsa
Exotic smoothie
Root vegetables and roasted beans with ginger and miso
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Chocolate fudge squares
Veggie shepherd's pie
Coconut lemon pie
Chocolate mandarins to customize
Recipe of
Katia
Barley and chickpea bowl with apples and maple
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Buddha bowl with quinoa, red beans and vegetables
Sweet Pea Deviled Eggs
Southwest style shepherd's pie
Overnight Peach Oatmeal
Rosemary pear gin and tonic
Veggie poke
Wipped beet and feta dip
Tex mex veggie rice bowl
Veggie garlic parmesan meatballs
Chickpea chowder with shrimp and chorizo
Veggie beet burger
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Strawberry, banana and red kidney bean smoothie bowl
Banana and Peanut Smoothie
Crispy teriyaki veggie burger
Healing bowl with curry seasoned bean salad
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Basmati rice with honey and curry chickpeas
Avocado-Lime Pea Dip
Quiche with green beans, tomatoes, prosciutto, feta and basil
Thai curry, lime and cilantro hummus
Butternut squash stuffed with Szechuan pepper black beans
Frittata with black beans
Veggie loaf
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