TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (36)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Avocado-Lime Pea Dip
Strawberry, banana and red kidney bean smoothie bowl
Thai curry, lime and cilantro hummus
Chocolate fudge squares
Peanut chickpea sauce
Tandoori mix appetizer
Wipped beet and feta dip
Soft protein bars with chickpeas and apples
Chocolate mandarins to customize
Recipe of
Katia
Banana and Peanut Smoothie
Corn and jalapeno salsa
Chickpea coconut curry noodle soup
Beet focaccia
Rosemary pear gin and tonic
Prosciutto, melon and bean salad with pesto
Vietnamese noodle salad with red kidney beans
Barley and chickpea bowl with apples and maple
Chickpea salad sandwich
Sweet Pea Deviled Eggs
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Banana cocoa muffins
Mango legume chimichurri salsa
Holiday Salad Recipe
Recipe of
Hannah
Pomegranate and bean salad with grilled chicken
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Chickpea chowder with shrimp and chorizo
Chickpea and vegetable stir-fry with General Tao honey sauce
Quick eggs benny with spinach and beans
Vanilla chia pudding with Del Monte peach sauce
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Peach and chickpea couscous salad
Festive couscous with mandarin oranges
Recipe of
Katia
Coconut lemon pie
5 minutes poke bowl
Recipe of
Katia
Gourmet nachos
Creamy corn dip
Honey mustard chickpea croquettes
Pear and chocolate oatmeal bars
Recipe of
Tasnim
3 beans salad
Recipe of
Hannah
Buddha bowl with quinoa, red beans and vegetables
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Root vegetables and roasted beans with ginger and miso
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle