TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Strawberry, banana and red kidney bean smoothie bowl
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Del Monte fruit brioche bread bites
Vietnamese noodle salad with red kidney beans
Cajun style ''one pot'' rice
Oatmeal and cocktail fruit cookies
Chicken tacos with mashed red kidney beans
Fruit Galette
Recipe of
Krystle
Fruit protein granola bites
Recipe of
Katia
Avocado-Lime Pea Dip
Puff pastry fruit tarts
Veggie garlic parmesan meatballs
Buddha bowl with quinoa, red beans and vegetables
Thai curry, lime and cilantro hummus
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Chocolate and raspberry jam cookies
Chocolate fudge squares
Minestrone revisited
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Wipped beet and feta dip
Peanut chickpea sauce
Tex mex veggie rice bowl
Soft protein bars with chickpeas and apples
Chickpea coconut curry noodle soup
Tandoori mix appetizer
Fruit cocktail lemonade
Recipe of
Émilie
Chocolate mandarins to customize
Recipe of
Katia
Corn and jalapeno salsa
Southwest style shepherd's pie
Mini upside-down fruit cakes
Recipe of
Katia
Classic or white sangria
Beet focaccia
Rosemary pear gin and tonic
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Holiday Salad Recipe
Recipe of
Hannah
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Banana and Peanut Smoothie
Sweet Pea Deviled Eggs
Chickpea salad sandwich
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mango legume chimichurri salsa
Festive couscous with mandarin oranges
Recipe of
Katia
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony