TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (3)
- Black beans (6)
- Carrot (5)
- Celery root (1)
- Chick peas (7)
- Chicken (1)
- Citrus fruits (2)
- Corn (5)
- Dip (1)
- Egg (1)
- Fish - Seafood (1)
- Fruit cocktail (9)
- Legumes (28)
- Mandarin (9)
- Mixed beans (6)
- Mixed Vegetables (1)
- Mushrooms (1)
- Peach (20)
- Pear (23)
- Peas - Green Peas (4)
- Pork (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Soup (1)
- Turkey (1)
Preparation
Themes
Avocado-Lime Pea Dip
Quick Sweet Pea Soup
5 minutes poke bowl
Recipe of
Katia
Chocolate fudge squares
Chocolate mandarins to customize
Recipe of
Katia
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Sweet Pea Deviled Eggs
Korean Veggie Poke
Thai curry, lime and cilantro hummus
Curried pea croquettes
Recipe of
Marilou
Chickpea coconut curry noodle soup
Peanut chickpea sauce
Corn and jalapeno salsa
Vegan Banana Carrot Cake
Carrot Cake Bites
Recipe of
Katia
Coconut lemon pie
Chickpea chowder with shrimp and chorizo
Soup noodles with veggies in a jar
Fruit Galette
Recipe of
Krystle
Rosemary pear gin and tonic
Wipped beet and feta dip
Veggie poke
Strawberry, banana and red kidney bean smoothie bowl
Holiday Salad Recipe
Recipe of
Hannah
Chickpea salad sandwich
Molten chocolate and fruits cake
Soft protein bars with chickpeas and apples
Milk chocolate mousse and pear verrines
Chicken Corn Chowder
Festive couscous with mandarin oranges
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Thai carrot salad
Barley and chickpea bowl with apples and maple
Beet focaccia
Chickpea and vegetable stir-fry with General Tao honey sauce
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Mango legume chimichurri salsa
Vanilla chia pudding with Del Monte peach sauce
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Banana and Peanut Smoothie
Chickpeas and beets veggie bowl with watermelon
Tandoori mix appetizer
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Peach and chickpea couscous salad
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony