TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (3)
- Black beans (6)
- Broccoli (1)
- Carrot (6)
- Cauliflower (1)
- Celery root (2)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (34)
- Mandarin (7)
- Mixed beans (8)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (7)
- Pear (5)
- Peas - Green Peas (3)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (18)
- No bake (13)
- Quick (31)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (56)
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Moroccan-style chicken and vegetable sheet pan
Corn and jalapeno salsa
Chickpea coconut curry noodle soup
5 minutes poke bowl
Recipe of
Katia
Beet focaccia
Chocolate fudge squares
Barley and chickpea bowl with apples and maple
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea salad sandwich
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Honey mustard chickpea croquettes
Chocolate mandarins to customize
Recipe of
Katia
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Korean Veggie Poke
Mushroom ramen soup
Vietnamese noodle salad with red kidney beans
Sweet Pea Deviled Eggs
Avocado-Lime Pea Dip
Peach and chickpea couscous salad
Coconut lemon pie
Tandoori mix appetizer
Frittata with black beans
Chickpea chowder with shrimp and chorizo
Chickpeas and beets veggie bowl with watermelon
Vegan corn chowder
Rosemary pear gin and tonic
Soft protein bars with chickpeas and apples
Strawberry, banana and red kidney bean smoothie bowl
Banana and Peanut Smoothie
Holiday Salad Recipe
Recipe of
Hannah
Bean and vegetable patty with roasted garlic
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Veggie tacos topped with carrots and lime
Festive couscous with mandarin oranges
Recipe of
Katia
Quesadillas with southwest-style bean salad
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Tofu banh mi with marinated carrots
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Healing bowl with curry seasoned bean salad
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Quiche with green beans, tomatoes, prosciutto, feta and basil
Crispy teriyaki veggie burger
Mango legume chimichurri salsa
Prosciutto, melon and bean salad with pesto
3 beans salad
Recipe of
Hannah