TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (19)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (49)
- Mandarin (6)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (10)
- Pear (7)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (18)
- No bake (13)
- Quick (31)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (62)
Our broccoli section will give you a ton of ideas on how to prepare this veggie. We suggest serving broccoli in soups, salads or pasta dishes. It also pairs well with chicken, beef and salmon. There are all kinds of ways to make broccoli. Let our recipes inspire you!
Honey mustard chickpea croquettes
Root vegetables and roasted beans with ginger and miso
Veggie tacos topped with carrots and lime
Chickpea and vegetable stir-fry with General Tao honey sauce
Peach and chickpea couscous salad
Barley and chickpea bowl with apples and maple
5 minutes poke bowl
Recipe of
Katia
Chickpea salad sandwich
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Mushroom ramen soup
Beet focaccia
Bean and vegetable patty with roasted garlic
Thai carrot salad
Macaroni Salad
Recipe of
Symone et Chantel
Moroccan-style chicken and vegetable sheet pan
Green bean casserole
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Korean Veggie Poke
Chickpea coconut curry noodle soup
Crispy teriyaki veggie burger
Soft protein bars with chickpeas and apples
Chickpea stew with Indian butter sauce
Tandoori mix appetizer
Red Cabbage and corn Salad
Basmati rice with honey and curry chickpeas
Chickpea chowder with shrimp and chorizo
Chickpeas and beets veggie bowl with watermelon
Coconut lemon pie
Avocado-Lime Pea Dip
Mediterranean legume salad
Tofu banh mi with marinated carrots
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Soup noodles with veggies in a jar
Curried pea croquettes
Recipe of
Marilou
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Oven-baked sweet potatoes
Quick eggs benny with spinach and beans
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Sweet Pea Deviled Eggs
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Mango legume chimichurri salsa
Mexican corn salad (esquites)
3 beans salad
Recipe of
Hannah
Veggie beet burger
Banana cocoa muffins
Green Bean Almondine
Recipe of
Symone et Chantel