TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (8)
- Black beans (11)
- Carrot (9)
- Celery root (5)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (12)
- Dip (1)
- Egg (3)
- Fish - Seafood (1)
- Fruit cocktail (9)
- Legumes (48)
- Mandarin (10)
- Mixed beans (12)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Onions (1)
- Peach (26)
- Pear (28)
- Peas - Green Peas (5)
- Pork (1)
- Potatoes (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Veggie loaf
Upside Down Pear Pie
Cinnamon Cranberry Pear Sauce
Noodles with vegetables and black beans
Peanut chickpea sauce
Overnight Peach Oatmeal
Stuffed peppers with couscous, dried fruit and almonds
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Peach tart and green pistachio english cream
Festive Fruit Tartlets
Corn and jalapeno salsa
Chicken tacos with mashed red kidney beans
Frittata with black beans
Quick eggs benny with spinach and beans
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Holiday Salad Recipe
Recipe of
Hannah
Veggie shepherd's pie
Coconut lemon pie
Veggie poke
Chocolate fudge squares
Spicy pear sauce for scallops or wild cod
Mango legume chimichurri salsa
Dutch Baby with caramelized pears
Recipe of
Krystle
Strawberry, banana and red kidney bean smoothie bowl
Cornbread
Butternut squash stuffed with Szechuan pepper black beans
Vanilla chia pudding with Del Monte peach sauce
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Del Monte fruit brioche bread bites
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Healthy matcha truffles
Sautéed legumes with caramelized onions and bacon
Oven-baked sweet potatoes
Root vegetables and roasted beans with ginger and miso
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Banana cocoa muffins
Oatmeal and cocktail fruit cookies
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Bean and vegetable patty with roasted garlic
Banana and Peanut Smoothie
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Chickpea and vegetable stir-fry with General Tao honey sauce
Pear compote (no-bake)
Recipe of
Katia