TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (1)
- Black beans (5)
- Chick peas (3)
- Chicken (1)
- Citrus fruits (2)
- Corn (2)
- Dip (1)
- Egg (1)
- Fish - Seafood (1)
- Fruit cocktail (4)
- Legumes (18)
- Mandarin (5)
- Mixed beans (3)
- Mixed Vegetables (1)
- Peach (6)
- Pear (3)
- Peas - Green Peas (3)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (5)
- Turkey (1)
Preparation
Themes
Sweet Pea Deviled Eggs
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Avocado-Lime Pea Dip
Festive couscous with mandarin oranges
Recipe of
Katia
Curried pea croquettes
Recipe of
Marilou
Quick Sweet Pea Soup
Frittata with black beans
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Chickpeas and beets veggie bowl with watermelon
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Noodles with vegetables and black beans
Stuffed peppers with couscous, dried fruit and almonds
Chocolate fudge squares
Veggie poke
Chickpea coconut curry noodle soup
Healing bowl with curry seasoned bean salad
5 minutes poke bowl
Recipe of
Katia
Mango legume chimichurri salsa
Chickpea salad sandwich
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Chocolate mandarins to customize
Recipe of
Katia
Fish with mandarin oranges and lemongrass en papillote
Holiday Salad Recipe
Recipe of
Hannah
Soft protein bars with chickpeas and apples
Healthy matcha truffles
Thai curry, lime and cilantro hummus
Quiche with green beans, tomatoes, prosciutto, feta and basil
Veggie loaf
Veggie shepherd's pie
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Mandarin-Pear Sorbet
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Beet focaccia
Chickpea and vegetable stir-fry with General Tao honey sauce
Tandoori mix appetizer
Peach and chickpea couscous salad
3 beans salad
Recipe of
Hannah
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Coconut lemon pie
Honey mustard chickpea croquettes
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Peanut chickpea sauce
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